The Espresso opened its doors in April 2006 as a sunny seasonal restaurant serving fresh fish, shellfish and matured Devon meats.  We source our seafood directly from local fisherman which means that our selection of seafood specials changes daily as it’s based on that morning’s catch.  One of our biggest suppliers, El Pescadero, travels daily to the markets at Brixham to buy the freshest day boat catch, promoting sustainable fishing and ensuring top quality.  Our meats are prime cuts and sourced directly by our butcher from local Devonshire farmers.

We pride ourselves on ensuring that the very freshest local food is cooked and served in our restaurant.

The full menu is served from 12 – 3 and 6 – 9.30 daily
Sundays full menu available all day 12 – 8.00
Light bites are served throughout the day

Our delicious menu is available to download by clicking here.